Sourdough Bread

Ok, in my last post I said I'd tell you how the sourdough bread turned out. It actuallt came out pretty good. I followed the recipe found about 7/8th of the way down on this page, listed as "Classic Sourdough Bread."

The bread was a little denser than I would have preferred, but that is because I cut the rise times of the dough to the minimum. When I make this bread again I will aloow for more time in the rises to have a bread that has more sourdough taste and has more air in it for a lighter texture.

If you haven't tried making sourdough, you shuld give it a shot. It is goooooood stuff!